Fundamentals Kaplan Integrated Test / QUESTIONS AND ANSWERS / 100% CORRECT AND RATED A+

Fundamentals Kaplan Integrated Test
QUESTIONS AND ANSWERS / 100%
CORRECT AND RATED A+

Which laboratory test is the best indicator of a client in need of TPN? Serum
albumin
1. A physician orders nutritional therapy administered via a central vein for a
client who cannot take foods orally. What is the term for this type of
nutrition? Total parenteral nutrition (TPN)
2. A nurse provides discharge education for a client diagnosed with ketosis.
Which nutrient would be added to this client's diet?. Carbohydrates
3. An athlete wants to increase the intake of complex carbohydrates and
asks the nurse about potential sources. Which food is considered a
complex carbohydrate? Pasta
4. A postmenopausal client wishes to increase the amount of vitamin D that
she consumes to help keep her bones strong. Which food will the nurse
recommend? Milk
5. The nurse is performing a nutritional assessment of an obese client who
visits a weight control clinic. What information should the nurse take into
consideration when planning a weight reduction plan for this client?
Psychological reasons for overeating should be explored, such as eating
as a release for boredom.
6. A 45-year-old client on the inpatient unit has just resumed eating a normal
diet. The nurse checks a blood sugar with the morning labs and the result
is 99.10 mg/dL (5.5 mmol/L). How would the nurse interpret this blood
glucose? Normal
7. The nurse is caring for four clients. The nurse recognizes that which client’s
lifestyle choice contributes most highly to risk for development of
cardiometabolic syndrome? 28-year old who eats fast food daily
8. The nurse is providing care for an older adult client who is recovering from
pneumonia on the hospital's medical unit. The nurse sets up the client's
dinner tray on his overbed table. The client then states, “I won't be having
any of this.” What is the nurse's most appropriate response? “Can you tell
me why you don't want to have dinner tonight?”
10.The nurse performs gastrostomy site care and notes drainage. What action
does the nurse take? Place a drain sponge under the external bumper.
11.A nurse is caring for a client who has been ordered a clear liquid diet.
Which liquid can be included in the client's diet? Cranberry juice
12.Which nursing action associated with successful tube feedings follows
recommended guidelines? Check the residual before each feeding or
every 4 to 8 hours during a continuous feeding.
13.Which clients would the nurse expect to have an increase in basal
metabolic rate (BMR)? Select all that apply. a toddler who is having a
growth spurt, an adolescent who has a fever, an adult who is going
through an emotional time due to divorce
14.The nurse is teaching four clients in a community health center. Which
client does the nurse identify as needing more servings per day of milk?
teenager who is in the second trimester of pregnancy